Range / Fruit & Veg
Picked at peak.
Eaten this week.
We buy daily from the Canning Vale markets and direct from WA growers. What lands on the bench this morning was on the tree two days ago. If something isn’t at its best, it doesn’t make the floor.
What’s in
By the season
01
Stone fruit summer
- · Pemberton peaches & nectarines
- · WA cherries (Dec–Jan)
- · Apricots & plums
- · Sliced rockmelon & honeydew
02
Mango season
- · Carnarvon Kensington Pride
- · Alphonso (when air-freight is in)
- · Honey gold & R2E2
- · Hand-cut & sliced trays
03
Year-round staples
- · Manjimup pink lady & royal gala
- · Avocado (WA Hass)
- · WA berries: strawberry, blueberry, raspberry
- · Asian greens and salad leaves
04
Herbs & aromatics
- · Basil, coriander, mint & flat-leaf parsley
- · Thyme, rosemary, sage & chives
- · Kaffir lime leaves & lemongrass
- · Ginger root, fresh turmeric & garlic bulbs
Grab & go
No time? Pre-cut is on the cold case.
Fresh-cut fruit cups, salad tubs, melon wedges and skewers, prepped in the morning, kept cold, ready to grab on the way past. School lunches, office boxes, party trays.
Pick up or deliver
Want a custom box for the week?
Phone us on (08) 9364 3417 or
send us a message with what you’d like. We’ll
pack it ourselves and have it ready or on its way.